2 cups 100% Florida orange juice
½ cup maple syrup, grade A
Place orange juice in small saucepan and cook over medium heat until reduced to 1/2 cup. This may take quite a long time; stir occasionally. Add maple syrup and stir to combine. Makes about 1 cup syrup.
Recipe by FloridaJuice.com with adaptations by culinary nutritionist & dietitian Kim Galeaz RDN CD