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RECIPE: Triple P Sandwich

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2 slices favorite hearty whole-grain bread

Peanut butter (smooth)

Potato chips (preferably ridges or kettle chips)

Sliced ridged pickles – either Dill or Bread & Butter

 

Assemble by spreading each bread slice with some peanut butter. Place chips on one slice; pat down. Place pickles on other slice; pat down. Place 2 slices bread together. Eat & Enjoy. Makes 1 sandwich.

Recipe by culinary dietitian & nutritionist Kim Galeaz, RDN CD