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Celebrate Pi Day with 5-Ingredient S’mores Pie

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5-Ingredient S’mores Pie

Yield: Serves about 10


  • 2 cups milk, dark or semi-sweet chocolate chips
  • 1 cup heavy cream
  • 1/4 cup Challenge butter
  • 1 graham cracker pie crust
  • 1 (10 oz. bag) of large marshmallows


  1. Melt chocolate chips, heavy cream, and butter in microwave for 2 minutes; stir to combine.
  2. Pour chocolate mixture into pie crust and refrigerate 2 hours.
  3. Lay marshmallows on top of pie until it’s completely covered.
  4. Stick in broiler for 2 minutes or until marshmallows turn golden brown.

Recipe courtesy of Kylee Wierks of Kylee's Kitchen