Crunchy Muffin & Fruit Crumble
1 to 1 ½ cups favorite yogurt, divided
1 of Kim’s Bran Muffins, coarsely chopped or crumbled and divided
1 cup chopped kiwi, pineapple, mango, peach/nectarine and/or berries, divided
¼ cup coarsely chopped peanuts, divided
In a tall parfait glass, bowl or Mason jar, layer ½ of all ingredients in order shown. Repeat. Serve immediately. Enjoy. Makes 1 crumble.
Recipe created by culinary dietitian Kim Galeaz RDN CD with inspiration from NationalPeanutBoard.org