RECIPE: Kim’s Pretzel Cheese Nut Snack Mix

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1 ½ cups pretzel waffle squares

1 ½ cups cheese flavored cracker squares

1 ½ cups mixed nuts

½ cup pumpkin seeds (roasted and hulled)

1 cup raisins

½ – ¾ cup dried cranberries


Mix all in bowl. Store in tightly covered container or zippered plastic bags. Makes about 6 cups (12 servings of ½-cup each)

Recipe created by culinary nutritionist & dietitian Kim Galeaz RDN CD

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