Cholita-At Cholita Taqueria, guests will discover unique street foods and botanas such as Tlayudas – giant Oaxacan tostada “pizzas” topped with house-made chorizo and Mexican cheese. Tacos are offered in all varieties ranging from asado (simple grilled meats) to Chef’s specialty tacos featuring local & unique ingredients. Each tortilla is carefully made using hand-pressed fresh masa. Enjoy specialty Latin cocktails, margaritas, and Mexican beer.
Tiki Tiki Lounge-TikiTiki Lounge brings a fresh cocktail lounge vibe to Broad Ripple. This downstairs haunt features contemporary tiki cocktails made with unique Latin American and Caribbean spirits. Cocktail highlights include the Smoking Dove – a modern spin on the classic paloma adding a fizzy, shaken egg white and the bitterness of malort. The Night Before Mitnal is created with Guatamalan and overproof rums, passion fruit, spice, rambutan fruit, basil and absinthe.
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