RECIPE: Salted Caramel Apple Crunch Muffins

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Salted Caramel Apple Crunch Muffins

  • 12 Apple muffins
  • 1 jar Vanilla frosting
  • 1 jar Salted Caramel frosting
  • 1 teaspoon + 1/4 teaspoon cinnamon
  • 6 sheets graham crackers
  1. In the bakery section of your local grocery store, buy apple muffins.
  2. In a medium bowl make a mixture of one jar vanilla frosting, 1 package crushed graham crackers, 1/2 teaspoon cinnamon.
  3. Using a small paring knife, cut a hole in the center of each muffin. Fill with 1/2 tsp cinnamon graham cracker mixture. Place the removed muffin piece back in the hole.
  4. Frost tops with salted caramel frosting
  5. Sprinkle with cinnamon and crushed graham crackers

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