The FOX59 Morning News team is revealing some of our reporters’ and anchors’ favorite tailgate dishes. This week, FOX59 producer Alexis Myers shared her corn dip.

Alexis’ Corn Dip

Ingredients

  • 2 cans of Mexican-style corn
  • 1 cup mayo
  • 1 cup sour cream
  • 2 cups Mexican blend or cheddar cheese
  • 2 diced bell peppers
  • *Optional: jalapenos and green onion

Instructions

  • Mix everything in a bowl
  • serve with corn chips
  • *Tastes best if chilled for an hour

In case you missed our other tailgate recipes:

Cameron’s dessert dip

Ashley’s Ham and Cheese Sliders

Jacob’s Peach BBQ

Lindy’s Loaded Sheet Pan Tatchos

Tyrone’s Rotel Cheese Dip

Meatballs by Michael

Sherman’s Unicorn Dip

Daniel’s Chicken Taco Casserole

Scott’s Buffalo Cauliflower Wings

Beth’s Pepperoni Crescent Rolls

Jim’s Cowboy Caviar

Justin’s Buffalo Chicken Dip

Melissa’s Gameday Chili

Steve’s Buffalo Chicken Dip