Recipe: Champagne Cheddar Spread

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Servings:Makes 18 servings.

Preparation Time:10 minutes
Perfect for a holiday party, this lightly spiced sharp Cheddar spread is easy to make with just a little Champagne.  Use white Cheddar cheese for an elegant appearance.
Ingredients

1 lb Cheddar cheese, cut into 1-inch chunks

4 oz (1/2 package) cream cheese, softened

1/2 cup Champagne

1 tsp McCormick® Parsley Flakes

1/2 tsp McCormick® Nutmeg, Ground

1/8 tsp McCormick® Red Pepper, Ground

Directions

Place all ingredients in food processor; cover.  Process until smooth.  Spoon into serving bowl.  Cover.

Refrigerate at least 2 hours or until ready to serve.  Let stand at room temperature to soften slightly.  Serve with assorted cut-up vegetables, crackers or French bread slices

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